Evaluation of texture in Serra da Estrela cheese manufactured in different dairies
Serra da Estrela cheese is a traditional product from artisanal manufacture using raw ewe’s milk coag- ulated with dried, wild thistle flower. The present study aimed to investigate the variation of textural properties in Serra da Estrela cheeses manufactured in different dairies through time, namel...
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| Outros Autores: | , |
| Formato: | article |
| Idioma: | eng |
| Publicado em: |
2019
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| Assuntos: | |
| Texto completo: | http://hdl.handle.net/10400.19/5655 |
| País: | Portugal |
| Oai: | oai:repositorio.ipv.pt:10400.19/5655 |