Novel methods for food-safety evaluation

[abstract]

Bibliographic Details
Main Author: Melo, A. (author)
Other Authors: Oliveira, B. (author), Petisca, Catarina (author), Soares, C. (author), Mendes, E. (author), Pinto, E. (author), Ferreira, Isabel (author), Fernandes, J. (author), Faria, M. (author), Viegas, Olga (author), Pinho, Olívia (author), Cunha, S. (author)
Format: conferenceObject
Language:eng
Published: 2011
Subjects:
Ciências da Saúde, Ciências da saúde
Health sciences, Health sciences
Online Access:https://hdl.handle.net/10216/96552
Country:Portugal
Oai:oai:repositorio-aberto.up.pt:10216/96552

Internet

https://hdl.handle.net/10216/96552

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