Reboleira, J., Andrade, M. A., Sanches-Silva, A., Ganhão, R., Mendes, S., Vilarinho, F., . . . Bernardino, S. M. (2020). Response surface methodology in the optimization of extraction conditions for Gracilaria gracilis extracts for use in thermoplastic food coatings.

Reboleira, João, Mariana A. Andrade, Ana Sanches-Silva, Rui Ganhão, Susana Mendes, Fernanda Vilarinho, Rafael Félix, Joaquina Pinheiro, and Susana M. Bernardino. Response Surface Methodology in the Optimization of Extraction Conditions for Gracilaria Gracilis Extracts for Use in Thermoplastic Food Coatings. 2020.

Reboleira, João, et al. Response Surface Methodology in the Optimization of Extraction Conditions for Gracilaria Gracilis Extracts for Use in Thermoplastic Food Coatings. 2020.