López-Hortas, L., Caleja, C., Pinela, J., Petrović, J., Soković, M., Ferreira, I. C., . . . Barros, L. (2022). Comparative evaluation of physicochemical profile and bioactive properties of red edible seaweed Chondrus crispus subjected to different drying methods.
Citação norma ChicagoLópez-Hortas, Lucía, et al. Comparative Evaluation of Physicochemical Profile and Bioactive Properties of Red Edible Seaweed Chondrus Crispus Subjected to Different Drying Methods. 2022.
Citação norma MLALópez-Hortas, Lucía, et al. Comparative Evaluation of Physicochemical Profile and Bioactive Properties of Red Edible Seaweed Chondrus Crispus Subjected to Different Drying Methods. 2022.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.