Environmental impact caused by fungal and particle contamination of Portuguese swine
Social concerns for environmental impact on air, water and soil pollution have grown along with the accelerated growth of pig production. This study intends to characterize air contamination caused by fungi and particles in swine production, and, additionally, to conclude about their eventual enviro...
| Autor principal: | |
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| Outros Autores: | , , , |
| Formato: | bookPart |
| Idioma: | eng |
| Publicado em: |
2014
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| Assuntos: | |
| Texto completo: | http://hdl.handle.net/10400.21/3765 |
| País: | Portugal |
| Oai: | oai:repositorio.ipl.pt:10400.21/3765 |