Viegas, S., Malta-Vacas, J., Sabino, R., Veríssimo, C., & Viegas, C. (2014). Potential poultry and meat products contamination by aflatoxin B1 due to fungal presence in Portuguese poultry units.
Chicago Style (17th ed.) CitationViegas, Susana, Joana Malta-Vacas, Raquel Sabino, Carla Veríssimo, and Carla Viegas. Potential Poultry and Meat Products Contamination by Aflatoxin B1 Due to Fungal Presence in Portuguese Poultry Units. 2014.
MLA (8th ed.) CitationViegas, Susana, et al. Potential Poultry and Meat Products Contamination by Aflatoxin B1 Due to Fungal Presence in Portuguese Poultry Units. 2014.
Warning: These citations may not always be 100% accurate.