APA (7th ed.) Citation

Prada, M., Garrido, M. V., Godinho, C. A., Rodrigues, D., & Lopes, D. (2022). Knowledge, beliefs and attitudes regarding sugar content of process foods.

Chicago Style (17th ed.) Citation

Prada, M., M. V. Garrido, C. A. Godinho, D. Rodrigues, and D. Lopes. Knowledge, Beliefs and Attitudes Regarding Sugar Content of Process Foods. 2022.

MLA (8th ed.) Citation

Prada, M., et al. Knowledge, Beliefs and Attitudes Regarding Sugar Content of Process Foods. 2022.