Pimenta, P., Magalhães, V., Correia, D., Lopes, C., Torres, D., Rodrigues, S., & Vilela, S. (2020). Association Between the Eating location and consumption of ultra-processed foods among Portuese children and Adolescents.
Chicago Style (17th ed.) CitationPimenta, Pedro, Vânia Magalhães, Daniela Correia, Carla Lopes, Duarte Torres, Sara Rodrigues, and Sofia Vilela. Association Between the Eating Location and Consumption of Ultra-processed Foods Among Portuese Children and Adolescents. 2020.
MLA (8th ed.) CitationPimenta, Pedro, et al. Association Between the Eating Location and Consumption of Ultra-processed Foods Among Portuese Children and Adolescents. 2020.
Warning: These citations may not always be 100% accurate.