APA (7th ed.) Citation

Carvalheira, A., Casquete, R., Silva, J., & Teixeira, P. (2017). Prevalence and antimicrobial susceptibility of Acinetobacter spp. isolated from meat.

Chicago Style (17th ed.) Citation

Carvalheira, Ana, Rocio Casquete, Joana Silva, and Paula Teixeira. Prevalence and Antimicrobial Susceptibility of Acinetobacter Spp. Isolated from Meat. 2017.

MLA (8th ed.) Citation

Carvalheira, Ana, et al. Prevalence and Antimicrobial Susceptibility of Acinetobacter Spp. Isolated from Meat. 2017.