Perestrelo, R. M. d. S., Barros, A. S., Rocha, S. M., & Câmara, J. S. (2015). Optimisation of solid-phase microextraction combined with gas chromatography–mass spectrometry based methodology to establish the global volatile signature in pulp and skin of Vitis vinifera L. grape varieties.
Chicago Style (17th ed.) CitationPerestrelo, Rosa Maria de Sá, António S. Barros, Sílvia M. Rocha, and José S. Câmara. Optimisation of Solid-phase Microextraction Combined with Gas Chromatography–mass Spectrometry Based Methodology to Establish the Global Volatile Signature in Pulp and Skin of Vitis Vinifera L. Grape Varieties. 2015.
MLA (8th ed.) CitationPerestrelo, Rosa Maria de Sá, et al. Optimisation of Solid-phase Microextraction Combined with Gas Chromatography–mass Spectrometry Based Methodology to Establish the Global Volatile Signature in Pulp and Skin of Vitis Vinifera L. Grape Varieties. 2015.