APA (7th ed.) Citation

Estevinho, L. M., Côrte-Real, M., Loureiro, V., Loureiro-Dias, C., & Leão, C. (2011). Glucose respiration and fermentation in Zygosaccharomyces bailii and Saccharomyces cerevisae express different sensitivity patterns to ethanol and acetic acid.

Chicago Style (17th ed.) Citation

Estevinho, Leticia M., Manuela Côrte-Real, Virgílio Loureiro, Conceição Loureiro-Dias, and Cecília Leão. Glucose Respiration and Fermentation in Zygosaccharomyces Bailii and Saccharomyces Cerevisae Express Different Sensitivity Patterns to Ethanol and Acetic Acid. 2011.

MLA (8th ed.) Citation

Estevinho, Leticia M., et al. Glucose Respiration and Fermentation in Zygosaccharomyces Bailii and Saccharomyces Cerevisae Express Different Sensitivity Patterns to Ethanol and Acetic Acid. 2011.