Almeida, D., Pinto, D., Santos, J., Ferreira da Vinha, A., Palmeira, J., Ferreira, H. N., . . . Oliveira, M. B. P. (2021). Hardy kiwifruit leaves (Actinidia arguta): An extraordinary source of value-added compounds for food industry.
Chicago Style (17th ed.) CitationAlmeida, Diana, Diana Pinto, Joana Santos, Ana Ferreira da Vinha, Josman Palmeira, Helena N. Ferreira, Francisca Rodrigues, and M. Beatriz P.P Oliveira. Hardy Kiwifruit Leaves (Actinidia Arguta): An Extraordinary Source of Value-added Compounds for Food Industry. 2021.
MLA (8th ed.) CitationAlmeida, Diana, et al. Hardy Kiwifruit Leaves (Actinidia Arguta): An Extraordinary Source of Value-added Compounds for Food Industry. 2021.
Warning: These citations may not always be 100% accurate.