Slaughterhouses fungal burden assessment

In slaughterhouses, the biological risk is present not only from the direct or indirect contact with animal matter, but also from the exposure to bioaerosols. Fungal contamination was already reported from the floors and walls of slaughterhouses. This study intends to assess fungal contamination by...

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Detalhes bibliográficos
Autor principal: Viegas, Carla (author)
Outros Autores: Faria, Tiago (author), dos Santos, Mateus (author), Carolino, Elisabete (author), Sabino, Raquel (author), Gomes, Anita Quintal (author), Viegas, Susana (author)
Formato: article
Idioma:eng
Publicado em: 2018
Assuntos:
Assessment strategy
Fungal burden
Slaughterhouses
Public Health, Environmental and Occupational Health
Health, Toxicology and Mutagenesis
SDG 3 - Good Health and Well-being
Texto completo:https://doi.org/10.3390/ijerph13030297
País:Portugal
Oai:oai:run.unl.pt:10362/31534

Texto Completo

https://doi.org/10.3390/ijerph13030297

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