Determination of the most effective wavelengths for prediction of Fuji Apple starch and total soluble solids properties
Proper physical properties and standard chemical properties are among the criteria that consumers use to select fruits. Recently, researchers attempted to develop non-destructive methods for measuring properties, among which the near-infrared (NIR) spectroscopy is of great use. Fuji apples were coll...
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| Outros Autores: | , , |
| Formato: | article |
| Idioma: | eng |
| Publicado em: |
2020
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| Assuntos: | |
| Texto completo: | http://hdl.handle.net/10400.1/14917 |
| País: | Portugal |
| Oai: | oai:sapientia.ualg.pt:10400.1/14917 |