Sun,Baoshan, Ricardo-da-Silva,J.M., & Spranger,M.Isabel. (2001). Quantification of Catechins and Proanthocyanidins in Several Portuguese Grapevine Varieties and Red Wines.
Chicago Style (17th ed.) CitationSun,Baoshan, Ricardo-da-Silva,J.M, and Spranger,M.Isabel. Quantification of Catechins and Proanthocyanidins in Several Portuguese Grapevine Varieties and Red Wines. 2001.
MLA (8th ed.) CitationSun,Baoshan, et al. Quantification of Catechins and Proanthocyanidins in Several Portuguese Grapevine Varieties and Red Wines. 2001.
Warning: These citations may not always be 100% accurate.