Genetic diversity in cowpea (Vigna unguiculata) using isozyme electrophoresis
Cowpea [Vigna unguiculata (L)Walp] is an important crop in many countries of tropical Africa, Asia and South America. In Portugal it is a non-fertilized and a non-irrigated crop normally used as a cover crop for summer fallow ground. Crop vegetation and non-harvested pods are an important protein su...
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Format: | conferenceObject |
Language: | eng |
Published: |
2011
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Online Access: | http://hdl.handle.net/10400.11/939 |
Country: | Portugal |
Oai: | oai:repositorio.ipcb.pt:10400.11/939 |
Summary: | Cowpea [Vigna unguiculata (L)Walp] is an important crop in many countries of tropical Africa, Asia and South America. In Portugal it is a non-fertilized and a non-irrigated crop normally used as a cover crop for summer fallow ground. Crop vegetation and non-harvested pods are an important protein supplement for sheep grazing, which are in delivery phase at this time. |
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