Lourenço, A. S. C. (2021). Natural antioxidants from pineapple (Ananas comosus L.Merr.) byproducts stabilized by spray drying for food products.
Chicago Style (17th ed.) CitationLourenço, Ana Sofia Casanova. Natural Antioxidants from Pineapple (Ananas Comosus L.Merr.) Byproducts Stabilized by Spray Drying for Food Products. 2021.
MLA (8th ed.) CitationLourenço, Ana Sofia Casanova. Natural Antioxidants from Pineapple (Ananas Comosus L.Merr.) Byproducts Stabilized by Spray Drying for Food Products. 2021.
Warning: These citations may not always be 100% accurate.