Veloso, A. C. A., Dias, L. G., Rodrigues, L. R., & Peres, A. M. (2016). Chapter 18 - Gliadins in foods and the electronic tongue.
Chicago Style (17th ed.) CitationVeloso, Ana C. A., Luís G. Dias, L. R. Rodrigues, and António M. Peres. Chapter 18 - Gliadins in Foods and the Electronic Tongue. 2016.
MLA (8th ed.) CitationVeloso, Ana C. A., et al. Chapter 18 - Gliadins in Foods and the Electronic Tongue. 2016.
Warning: These citations may not always be 100% accurate.