Garrido, A., Silva, F., Conceição, C., Freitas, S., & Lamy, E. (2020). A Master’s Degree research: Proteomic approach on ewe’s cheese.
Chicago Style (17th ed.) CitationGarrido, Ana, Flavio Silva, Cristina Conceição, Sofia Freitas, and Elsa Lamy. A Master’s Degree Research: Proteomic Approach on Ewe’s Cheese. 2020.
MLA (8th ed.) CitationGarrido, Ana, et al. A Master’s Degree Research: Proteomic Approach on Ewe’s Cheese. 2020.
Warning: These citations may not always be 100% accurate.