Triacylglycerols profiling as a chemical tool to identify mushrooms submitted to gamma or electron beam irradiation

In order to define irradiation treatment as a routine conservation methodology, it is imperative to develop chemometric indicators with the ability to distinguish irradiated from unirradiated foodstuffs. Electron spin resonance, photostimulated luminescence and thermoluminescence methods were employ...

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Bibliographic Details
Main Author: Fernandes, Ângela (author)
Other Authors: Barreira, João C.M. (author), Antonio, Amilcar L. (author), Martins, Anabela (author), Ferreira, Isabel C.F.R. (author), Oliveira, Beatriz (author)
Format: article
Language:eng
Published: 2014
Subjects:
Online Access:http://hdl.handle.net/10198/10156
Country:Portugal
Oai:oai:bibliotecadigital.ipb.pt:10198/10156