Coelho, I., Matos, A. S., Nascimento, A., Bordado, J., Donard, O. F., Epova, E., . . . Castanheira, I. (2020). Tracing the geographical origin of food products with multielement fingerprinting, isotope ratios and chemometrics: The case of Rocha pear.
Chicago Style (17th ed.) CitationCoelho, Inês, Ana Sofia Matos, Ana Nascimento, João Bordado, Olivier F.X Donard, Ekaterina Epova, Sylvain Berail, and Isabel Castanheira. Tracing the Geographical Origin of Food Products with Multielement Fingerprinting, Isotope Ratios and Chemometrics: The Case of Rocha Pear. 2020.
MLA (8th ed.) CitationCoelho, Inês, et al. Tracing the Geographical Origin of Food Products with Multielement Fingerprinting, Isotope Ratios and Chemometrics: The Case of Rocha Pear. 2020.