Imported poultry meat as a source of extended-spectrum cephalosporin-resistant CMY-2-producing Salmonella Heidelberg and Salmonella Minnesota in the European Union, 2014-2015

Extended-spectrum cephalosporin (ESC)-resistant Salmonella have been described at a low level in the EU, nevertheless the increasing importation of poultry meat could be an important source of epidemic strains carrying ESC resistance genes. This study evaluated ESC resistance and its genetic platfor...

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Detalhes bibliográficos
Autor principal: Campos, Joana (author)
Outros Autores: Mourão, Joana (author), Silveira, Leonor (author), Saraiva, Margarida (author), Correia, Cristina Belo (author), Maçãs, Ana Paula (author), Peixe, Luísa (author), Antunes, Patrícia (author)
Formato: article
Idioma:eng
Publicado em: 2018
Assuntos:
Extended-spectrum Cephalosporin Resistance
Imported Poultry Meat
Salmonella Heidelberg
Salmonella Minnesota
Salmonella enterica
bla(CMY-2)
Infecções Gastrointestinais
Segurança Alimentar
Texto completo:http://hdl.handle.net/10400.18/5443
País:Portugal
Oai:oai:repositorio.insa.pt:10400.18/5443

Texto Completo

http://hdl.handle.net/10400.18/5443

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