Campos, J., Mourão, J., Silveira, L., Saraiva, M., Correia, C. B., Maçãs, A. P., . . . Antunes, P. (2018). Imported poultry meat as a source of extended-spectrum cephalosporin-resistant CMY-2-producing Salmonella Heidelberg and Salmonella Minnesota in the European Union, 2014-2015.
Citação do estilo Chicago (17ª ed.)Campos, Joana, Joana Mourão, Leonor Silveira, Margarida Saraiva, Cristina Belo Correia, Ana Paula Maçãs, Luísa Peixe, e Patrícia Antunes. Imported Poultry Meat as a Source of Extended-spectrum Cephalosporin-resistant CMY-2-producing Salmonella Heidelberg and Salmonella Minnesota in the European Union, 2014-2015. 2018.
Citação MLA (8ª ed.)Campos, Joana, et al. Imported Poultry Meat as a Source of Extended-spectrum Cephalosporin-resistant CMY-2-producing Salmonella Heidelberg and Salmonella Minnesota in the European Union, 2014-2015. 2018.