Antibacterial application of natural and carboxymethylated cashew gum-based silver nanoparticles produced by microwave-assisted synthesis

© 2019 Published by Elsevier Ltd.

Detalhes bibliográficos
Autor principal: Araruna, Felipe Bastos (author)
Outros Autores: de Oliveira, Taiane Maria (author), Quelemes, Patrick Veras (author), de Araújo Nobre, Alyne Rodrigues (author), Plácido, Alexandra (author), Vasconcelos, Andreanne Gomes (author), de Paula, Regina Célia Monteiro (author), Mafud, Ana Carolina (author), de Almeida, Miguel Peixoto (author), Delerue-Matos, Cristina (author), Mascarenhas, Yvonne Primerano (author), Eaton, Peter (author), de Souza de Almeida Leite, José Roberto (author), da Silva, Durcilene Alves (author)
Formato: article
Idioma:eng
Publicado em: 2022
Assuntos:
Cashew gum
Carboxymethylation
Microwave
Silver nanoparticles
Antimicrobial
Texto completo:http://hdl.handle.net/10451/53015
País:Portugal
Oai:oai:repositorio.ul.pt:10451/53015

Texto Completo

http://hdl.handle.net/10451/53015

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