Cell wall surface properties and flocculence of a Kluyveromyces marxianus strain
Yeast flocculation is under genetic control and is described as a cell wall interaction. This characteristic of yeast cells has been traditionally used in industrial fermentation processes. The surface characteristics of the cell walls are expected to be a determinant factor in the aggregation mecha...
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| Outros Autores: | , , , |
| Formato: | article |
| Idioma: | eng |
| Publicado em: |
1995
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| Assuntos: | |
| Texto completo: | http://hdl.handle.net/1822/3702 |
| País: | Portugal |
| Oai: | oai:repositorium.sdum.uminho.pt:1822/3702 |