Perceptions about Healthy Eating and Emotional Factors Conditioning Eating Behaviour: A Study Involving Portugal, Brazil and Argentina

This study analysed the perceptions about healthy eating as well as some emotional factors conditioning eating behaviour in a sample of people from Portugal, Brazil and Argentina. This is a descriptive cross-sectional study involving a non-probabilistic sample of 2501 participant. Data was collected...

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Bibliographic Details
Main Author: Cardoso, Ana Paula (author)
Other Authors: Ferreira, V. (author), Leal, M. (author), Ferreira, Manuela (author), Campos, Sofia (author), Guiné, Raquel P. F. (author)
Format: article
Language:eng
Published: 2020
Subjects:
Perceptions
Healthy eating
Emotional motivations
Individual diferences
Online Access:http://hdl.handle.net/10400.19/6358
Country:Portugal
Oai:oai:repositorio.ipv.pt:10400.19/6358

Internet

http://hdl.handle.net/10400.19/6358

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