The association between 25-hydroxyvitamin d concentration and telomere length in the very-old

Funding Information: Funding: The Newcastle 85+ study was jointly funded by the Medical Research Council and Biotechnology and Biomedical Science Research Council (G0500997), now part of UK Research and Innovation (UKRI) in addition to the Newcastle Healthcare Charity. The following waves were funde...

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Detalhes bibliográficos
Autor principal: Hakeem, Sarah (author)
Outros Autores: Mendonça, Nuno (author), Aspray, Terry (author), Kingston, Andrew (author), Martin-Ruiz, Carmen (author), Robinson, Louise (author), Hill, Tom R. (author)
Formato: article
Idioma:eng
Publicado em: 2021
Assuntos:
Ageing
Telomere length
Vitamin D
Food Science
Nutrition and Dietetics
Texto completo:http://hdl.handle.net/10362/129667
País:Portugal
Oai:oai:run.unl.pt:10362/129667
Descrição
Resumo:Funding Information: Funding: The Newcastle 85+ study was jointly funded by the Medical Research Council and Biotechnology and Biomedical Science Research Council (G0500997), now part of UK Research and Innovation (UKRI) in addition to the Newcastle Healthcare Charity. The following waves were funded by the Dunhill Medical Trust (R124/0509), Newcastle University, UK Medical Research Council and the British Heart Foundation. Overall, the project was supported by National Institute for Health Research Newcastle Biomedical Research Centre based at Newcastle upon Tyne Hospitals NHS Foundation Trust and Newcastle University. This particular analysis (vitamin D and telomere length) received no additional external funding. Publisher Copyright: © 2021 by the authors. Licensee MDPI, Basel, Switzerland.

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