Seafood: a key feature of the mediterranean diet

The Mediterranean Diet is based on three pillars: bread, olive oil and wine. These food products supply carbohydrates and lipids to the diet, but they lack proteins. Traditionally, in the Mediterranean Diet three meals per week should include seafood to contribute to the specified protein dietary re...

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Detalhes bibliográficos
Autor principal: Aníbal, J. (author)
Formato: lecture
Idioma:eng
Publicado em: 2017
Assuntos:
Texto completo:http://hdl.handle.net/10400.1/9806
País:Portugal
Oai:oai:sapientia.ualg.pt:10400.1/9806