Commercial foods for infants under the age of 36 months: An assessment of the availability and nutrient profile of ultra-processed foods
Objective: Considering the negative impact of the consumption of ultra-processed foods on health, this study assessed the availability and nutritional profile of commercial ultra-processed foods for infants in Natal, Brazil. Design: A cross-sectional exploratory study. Setting: Foods targeted at chi...
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| Outros Autores: | , , , , |
| Formato: | article |
| Idioma: | eng |
| Publicado em: |
2021
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| Assuntos: | |
| Texto completo: | https://hdl.handle.net/10216/135488 |
| País: | Portugal |
| Oai: | oai:repositorio-aberto.up.pt:10216/135488 |