Chemical composition and antimicrobial activity of Satureja montana byproducts essential oils

Satureja montana is a worldwide consumed aromatic plant whose essential oils (EOs) are used as spice and preservative by food industry. Only the leaves are marketed, generating a large amount of stems as byproducts. It is possible that the EOs present in these byproducts represent a source of compou...

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Bibliographic Details
Main Author: Santos, Jéssica D.C. (author)
Other Authors: Coelho, Elisabete (author), Silva, Rita (author), Passos, Cláudia P. (author), Teixeira, Pedro (author), Henriques, Isabel (author), Coimbra, Manuel A. (author)
Format: article
Language:eng
Published: 2021
Subjects:
Winter savory
Aromatic plants
Solvent-free microwave extraction
Hydrodistillation
Carvacrol
Minimal inhibitory concentration
Online Access:http://hdl.handle.net/10773/29555
Country:Portugal
Oai:oai:ria.ua.pt:10773/29555

Internet

http://hdl.handle.net/10773/29555

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