Nutritional potential and toxicological evaluation of tetraselmis sp. CTP4 microalgal biomass produced in industrial photobioreactors

Commercial production of microalgal biomass for food and feed is a recent worldwide trend. Although it is common to publish nutritional data for microalgae grown at the lab-scale, data about industrial strains cultivated in an industrial setting are scarce in the literature. Thus, here we present th...

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Bibliographic Details
Main Author: Pereira, Hugo (author)
Other Authors: Silva, Joana (author), Santos, Tamara (author), Gangadhar, Katkam N. (author), Raposo, Ana (author), Nunes, Cláudia (author), Coimbra, Manuel A. (author), Gouveia, Luísa (author), Barreira, Luísa (author), Varela, João (author)
Format: article
Language:eng
Published: 2019
Subjects:
Microalgae
Biochemical composition
Tetraselmis sp. CTP4
Pigments
Vitamins
Antioxidants
Toxicological evaluation
Online Access:http://hdl.handle.net/10400.1/12881
Country:Portugal
Oai:oai:sapientia.ualg.pt:10400.1/12881

Internet

http://hdl.handle.net/10400.1/12881

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