The impact of an intervention taught by trained teachers on childhood fruit and vegetable intake: A randomized trial
Our study aimed to assess the impact of a six-months nutrition program, taught by trained teachers, on fruit and vegetable consumption among children in grades 1 to 4. Four hundred and sixty-four children (239 female), 6 to 12 years old, from seven elementary schools were assigned to this randomized...
| Autor principal: | |
|---|---|
| Outros Autores: | , , , , , , , , |
| Formato: | article |
| Idioma: | eng |
| Publicado em: |
2012
|
| Assuntos: | |
| Texto completo: | https://hdl.handle.net/10216/65711 |
| País: | Portugal |
| Oai: | oai:repositorio-aberto.up.pt:10216/65711 |