Rodrigues, A., Bento, M. F., Geraldo, M. D., & Cássio, F. (2005). Evaluation of the lactic acid consumption in yeast cultures by voltammetric means.
Chicago Style (17th ed.) CitationRodrigues, Astride, M. Fátima Bento, M. Dulce Geraldo, and Fernanda Cássio. Evaluation of the Lactic Acid Consumption in Yeast Cultures by Voltammetric Means. 2005.
MLA (8th ed.) CitationRodrigues, Astride, et al. Evaluation of the Lactic Acid Consumption in Yeast Cultures by Voltammetric Means. 2005.
Warning: These citations may not always be 100% accurate.