Hubbard, P. C., Barata, E. N., Ozório, R. O. A., Valente, L. M. P., & Canário, A. V. M. (2012). Olfactory sensitivity to amino acids in the blackspot sea bream (Pagellus bogaraveo): A comparison between olfactory receptor recording techniques in seawater.
Chicago Style (17th ed.) CitationHubbard, Peter C., Eduardo N. Barata, Rodrigo O. A. Ozório, Luisa M. P. Valente, and Adelino V. M. Canário. Olfactory Sensitivity to Amino Acids in the Blackspot Sea Bream (Pagellus Bogaraveo): A Comparison Between Olfactory Receptor Recording Techniques in Seawater. 2012.
MLA (8th ed.) CitationHubbard, Peter C., et al. Olfactory Sensitivity to Amino Acids in the Blackspot Sea Bream (Pagellus Bogaraveo): A Comparison Between Olfactory Receptor Recording Techniques in Seawater. 2012.