Spatio-temporal variability in fatty acid trophic biomarkers in stomach contents and muscle of Iberian sardine (Sardina pilchardus) and its relationship with spawning

Temporal variation in the fatty acid (FA) composition of stomach contents of Iberian sardines was compared to the relative contribution to dietary carbon made by different prey types for Wsh from two areas of Portugal. The effect of the FA content of the diet on sardine muscle FA composition was als...

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Detalhes bibliográficos
Autor principal: Garrido, Susana (author)
Outros Autores: Rosa, R. (author), Ben-Hamadou, Radhouan (author), Cunha, M. E. (author), Teodosio, Maria (author), Van der Lingen, C. D. (author)
Formato: article
Idioma:eng
Publicado em: 2013
Assuntos:
Texto completo:http://hdl.handle.net/10400.1/2410
País:Portugal
Oai:oai:sapientia.ualg.pt:10400.1/2410