Pereira, R., Teixeira, J. A., & Vicente, A. A. (2012). Effects of moderate electric fields (MEF) on denaturation of whey proteins solutions.
Chicago Style (17th ed.) CitationPereira, Ricardo, J. A. Teixeira, and A. A. Vicente. Effects of Moderate Electric Fields (MEF) on Denaturation of Whey Proteins Solutions. 2012.
MLA (8th ed.) CitationPereira, Ricardo, et al. Effects of Moderate Electric Fields (MEF) on Denaturation of Whey Proteins Solutions. 2012.
Warning: These citations may not always be 100% accurate.