Physico-chemical characteristics of olive leaves and fruits and their relation with Bactrocera oleae (Rossi) cultivar oviposition preference
Bactrocera oleae (Rossi) (Diptera: Tephritidae) oviposition preference to Portuguese olive cultivars with different susceptibilities (cvs. Cobrançosa, Madural, and Verdeal Transmontana) was studied by physical and chemical parameters. Physical parameters, maturation indices, infestation levels, and...
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| Outros Autores: | , , |
| Formato: | article |
| Idioma: | eng |
| Publicado em: |
2018
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| Assuntos: | |
| Texto completo: | http://hdl.handle.net/10198/16108 |
| País: | Portugal |
| Oai: | oai:bibliotecadigital.ipb.pt:10198/16108 |