APA (7th ed.) Citation

Malheiro, R., Casal, S., Baptista, P., & Pereira, J. (2018). Physico-chemical characteristics of olive leaves and fruits and their relation with Bactrocera oleae (Rossi) cultivar oviposition preference.

Chicago Style (17th ed.) Citation

Malheiro, Ricardo, Susana Casal, Paula Baptista, and J.A Pereira. Physico-chemical Characteristics of Olive Leaves and Fruits and Their Relation with Bactrocera Oleae (Rossi) Cultivar Oviposition Preference. 2018.

MLA (8th ed.) Citation

Malheiro, Ricardo, et al. Physico-chemical Characteristics of Olive Leaves and Fruits and Their Relation with Bactrocera Oleae (Rossi) Cultivar Oviposition Preference. 2018.