Quantitative risk-benefit assessment of Portuguese fish and other seafood species consumption scenarios

Portugal has high fish/seafood consumption, which may have both risks and benefits. This study aims to quantify the net health impact of hypothetical scenarios of fish/seafood consumption in the Portuguese population using a risk-benefit assessment methodology. Consumption data from the National Foo...

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Bibliographic Details
Main Author: Carvalho C. (author)
Other Authors: Correia D. (author), Severo M. (author), Afonso C. (author), Bandarra N.M. (author), Gonçalves S. (author), Lourenço H.M. (author), Dias M.G. (author), Oliveira L. (author), Nabais P. (author), Carmona P. (author), Monteiro S. (author), Borges M. (author), Lopes C. (author), Torres, Duarte (author)
Format: article
Language:eng
Published: 2021
Subjects:
Ciências da Saúde, Ciências médicas e da saúde
Health sciences, Medical and Health sciences
Online Access:https://hdl.handle.net/10216/138810
Country:Portugal
Oai:oai:repositorio-aberto.up.pt:10216/138810

Internet

https://hdl.handle.net/10216/138810

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