APA (7th ed.) Citation

Barbosa, I., Gallardo, A., Erben, M., Henriques, C., Ferreira, I., & Pinho, O. (2013). Influence of B-glucans addition on texture and color of homemade bread.

Chicago Style (17th ed.) Citation

Barbosa, Inês, Anabella Gallardo, Melina Erben, Clarisse Henriques, Isabel Ferreira, and Olívia Pinho. Influence of B-glucans Addition on Texture and Color of Homemade Bread. 2013.

MLA (8th ed.) Citation

Barbosa, Inês, et al. Influence of B-glucans Addition on Texture and Color of Homemade Bread. 2013.