APA (7th ed.) Citation

Rodrigues, P. (2011). Mycobiota and aflatoxigenic profile of Portuguese almonds and chestnuts from production to commercialisation.

Chicago Style (17th ed.) Citation

Rodrigues, Paula. Mycobiota and Aflatoxigenic Profile of Portuguese Almonds and Chestnuts from Production to Commercialisation. 2011.

MLA (8th ed.) Citation

Rodrigues, Paula. Mycobiota and Aflatoxigenic Profile of Portuguese Almonds and Chestnuts from Production to Commercialisation. 2011.

Warning: These citations may not always be 100% accurate.