Optimization of fermentation conditions for the production of curcumin by engineered Escherichia coli
Curcumin is a plant secondary metabolite with outstanding therapeutic effects. Therefore, there is a great interest in developing new strategies to produce this high-value compound in a cheaper and environmentally friendly way. Curcumin heterologous production in E. coli using artificial biosyntheti...
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| Other Authors: | , |
| Format: | article |
| Language: | eng |
| Published: |
2017
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| Subjects: | |
| Online Access: | http://hdl.handle.net/1822/47363 |
| Country: | Portugal |
| Oai: | oai:repositorium.sdum.uminho.pt:1822/47363 |