Influence of delayed ca storage on ascorbic acid content and brown heart incidence in “Rocha” pear

Bibliographic Details
Main Author: Morais, Alcina M. M. B. (author)
Other Authors: Avelar, M.L. (author), Rodrigues, A.C. (author)
Format: article
Language:eng
Published: 2011
Online Access:http://hdl.handle.net/10400.14/5988
Country:Portugal
Oai:oai:repositorio.ucp.pt:10400.14/5988

Internet

http://hdl.handle.net/10400.14/5988

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