Batista, A., Costa, J., Fernandes, T. J., Amaral, J. S., Oliveira, B., & Mafra, I. (2018). High resolution melting analysis as a new tool to authenticate plant food supplements: The case of artichoke (Cynara Scolymus).
Chicago Style (17th ed.) CitationBatista, Andreia, Joana Costa, Telmo J.R Fernandes, Joana S. Amaral, Beatriz Oliveira, and I. Mafra. High Resolution Melting Analysis as a New Tool to Authenticate Plant Food Supplements: The Case of Artichoke (Cynara Scolymus). 2018.
MLA (8th ed.) CitationBatista, Andreia, et al. High Resolution Melting Analysis as a New Tool to Authenticate Plant Food Supplements: The Case of Artichoke (Cynara Scolymus). 2018.
Warning: These citations may not always be 100% accurate.