Bacterial cellulose/graphene oxide aerogels with enhanced dimensional and thermal stability
We present a novel method for processing bacterial cellulose/graphene oxide (BC/GO) aerogels with multifunctional properties. The addition of a small amount of dimethyl sulfoxide (DMSO) to the aqueous dispersion of the nanomaterials during the gelification process affected the water freezing tempera...
Autor principal: | |
---|---|
Outros Autores: | , , , , , , , , |
Formato: | article |
Idioma: | eng |
Publicado em: |
2020
|
Assuntos: | |
Texto completo: | http://hdl.handle.net/10773/27120 |
País: | Portugal |
Oai: | oai:ria.ua.pt:10773/27120 |