APA (7th ed.) Citation

Guiné, R. P. F., Correia, P., Reis, C., & Florença, S. (2020). Evaluation of texture in jelly gums incorporating berries and aromatic plants.

Chicago Style (17th ed.) Citation

Guiné, Raquel P. F., Paula Correia, C. Reis, and S. Florença. Evaluation of Texture in Jelly Gums Incorporating Berries and Aromatic Plants. 2020.

MLA (8th ed.) Citation

Guiné, Raquel P. F., et al. Evaluation of Texture in Jelly Gums Incorporating Berries and Aromatic Plants. 2020.