Takagi-Sugeno multiple-model controller for a continuous baking yeast fermentation process

The purpose of this work is to design a fuzzy integral controller to force the switching of a bioprocess between two different metabolic states. A continuous baking yeast culture is divided in two sub-models: a respiro fermentative with ethanol production and a respirative with ethanol consumption....

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Bibliographic Details
Main Author: Herrera, Enrique (author)
Other Authors: Castillo, Bernardino (author), Ramírez, Jesús (author), Ferreira, Eugénio C. (author)
Format: conferencePaper
Language:eng
Published: 2007
Subjects:
Nonlinear system
Fuzzy model
Fuzzy controller
Fermentation process
Science & Technology
Online Access:https://hdl.handle.net/1822/6707
Country:Portugal
Oai:oai:repositorium.sdum.uminho.pt:1822/6707

Internet

https://hdl.handle.net/1822/6707

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