Effect of solvent type and high pressure treatment on the extraction of Gomphrena globosa L. bioactive compounds

The present study aimed to compare the influence of different extraction solvents (water, methanol, water:acetone (6:4, v/v)), methods (heating (37 °C, 30 min) or high pressure (HP) (300 or 500 MPa) and extraction time (7.5 or 15 min)) on flavonoids, hydrolysable tannins and antioxidant activity (To...

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Bibliographic Details
Main Author: Fernandes, Luana (author)
Other Authors: Ramalhosa, Elsa (author), Pereira, J.A. (author), Casal, Susana (author), Saraiva, Jorge A. (author)
Format: article
Language:eng
Published: 2018
Subjects:
Online Access:http://hdl.handle.net/10198/15982
Country:Portugal
Oai:oai:bibliotecadigital.ipb.pt:10198/15982