Caleja, C., Barros, L., Prieto Lage, M. A., Barreiro, M., Oliveira, B., & Ferreira, I. C. (2018). Extraction of rosmarinic acid from Melissa officinalis L. by heat-, microwave- and ultrasound-assisted extraction techniques: A comparative study through response surface analysis.
Chicago Style (17th ed.) CitationCaleja, Cristina, Lillian Barros, Miguel A. Prieto Lage, M.F Barreiro, Beatriz Oliveira, and Isabel C.F.R Ferreira. Extraction of Rosmarinic Acid from Melissa Officinalis L. by Heat-, Microwave- and Ultrasound-assisted Extraction Techniques: A Comparative Study Through Response Surface Analysis. 2018.
MLA (8th ed.) CitationCaleja, Cristina, et al. Extraction of Rosmarinic Acid from Melissa Officinalis L. by Heat-, Microwave- and Ultrasound-assisted Extraction Techniques: A Comparative Study Through Response Surface Analysis. 2018.