APA (7th ed.) Citation

Vorobieva, E. (2013). Valorization of grape pomace residues integrating hot compressed water with biotechnology.

Chicago Style (17th ed.) Citation

Vorobieva, Ekaterina. Valorization of Grape Pomace Residues Integrating Hot Compressed Water with Biotechnology. 2013.

MLA (8th ed.) Citation

Vorobieva, Ekaterina. Valorization of Grape Pomace Residues Integrating Hot Compressed Water with Biotechnology. 2013.

Warning: These citations may not always be 100% accurate.